Pasta Dinners
Pasta Dinners 2011
THURSDAY, SEPT. 15: HOSTED BY ABEL FAMILY (label@optonline.net)
- Garlic Bread for 25: Sheila Smith – gjsmith26@optonline.net
- Garlic Bread for 25: Loren Benjamin – loren.benjamin@sbcglobal.net
- Salad for 25 (8″ x 12″ x 3″ foil pan): Mary Ellen Mafilios – mmafilios@sbcglobal.net
- Salad for 25 (8″ x 12″ x 3″ foil pan): Janice McGuire – Jemac422@aol.com
- Fruit/Dessert for 25: Zaraya Corde – zcorde@yahoo.com
- Baked Dessert for 25: Roberta Bjornson – rbjornson@optimum.net
- Paper Goods:* Mary Cooperman – coopmj@mac.com
- Drinks:** Sophie Maragos – roadkis@optonline.net
TUESDAY, SEPT. 20: HOSTED BY GREEN FAMILY (ldurakis@optonline.net)
- Garlic Bread for 25: Turner – caroljoan33@optonline.net
- Garlic Bread for 25: Marybeth Woods – mwoodsarch@optonline.net
- Salad for 25 (8″ x 12″ x 3″ foil pan): Teresa McCartin – teresa@mccartin.us
- Salad for 25 (8″ x 12″ x 3″ foil pan): Sophie Maragos – rodakis@optonline.net
- Fruit/Dessert for 25: Wendy Banbury – wendbanbury@aol.com
- Baked Dessert for 25: Elizabeth French – efrench9@gmail.com
- Paper Goods:* LeBlanc – gwleb@netscape.net
- Drinks:** Nicole Donovan – donovaneight@aol.com
TUESDAY, SEPT 27th: HOSTED BY GASWAY FAMILY – (sgasway@aol.com)
- Garlic Bread for 25: Kimberly Hovstadius – hosvstadius@optonline.net
- Garlic Bread for 25: Laura Taets – laurataets3@gmail.com
- Salad for 25 (8″ x 12″ x 3″ foil pan): Elizabeth Rubidge – ekrubidge@optonline.net
- Salad for 25 (8″ x 12″ x 3″ foil pan): Linda Abel – label@optonline.net
- Fruit/Dessert for 25: Joan Vohra – vohraemail@mac.com
- Baked Dessert for 25: Suzanne Fields – szfields2@gmail.com
- Paper Goods:* Lisa Eisman – laeisman@gmail.com
- Drinks:** Amy Chaple – amychaple@hotmail.com
TUESDAY, OCT. 4: HOSTED BY PULVINO FAMILY (kpulvino@hotmail.com)
- Garlic Bread for 25: Elizabeth Rubidge – ekrubidge@optonline.net
- Garlic Bread for 25: Csilla – viewpointnp@sbcglobal.net
- Salad for 25 (8″ x 12″ x 3″ foil pan): Stacy Slater – rslater@optonline.net
- Salad for 25 (8″ x 12″ x 3″ foil pan): Susan Farewell – sfarewell@farewelltravels.com
- Fruit/Dessert for 25: Amy Chaple – amychaple@hotmail.com
- Baked Dessert for 25: Sarah Flickson – skflickson@gmail.com
- Paper Goods:* Terri Piekara – terpiekara@gmail.com
- Drinks:** Teresa McCartin – teresa@mccartin.us
THURSDAY, OCT. 13: HOSTED BY BENJAMIN FAMILY (loren.benjamin@sbcglobal.net)
- Garlic Bread for 25: Lisa Texeira – lisateix@aol.com
- Garlic Bread for 25: Eva Greenwald – evagreenwald@gmail.com
- Salad for 25 (8″ x 12″ x 3″ foil pan): Mary Ellen Mafilios – mmafilios@sbcglobal.net
- Salad for 25 (8″ x 12″ x 3″ foil pan): Susan Lake – sgasway@aol.com
- Fruit/Dessert for 25: Greg Rosen – glrosen@optonline.net
- Baked Dessert for 25: Teresa McCartin – teresa@mccartin.us
- Paper Goods:* Sally Judd – gsepjudd@optonline.net
- Drinks:** Mitsue Kaneko Sunwoo – mkaneko@optonline.net
THURSDAY, OCT. 20: HOSTED BY FIELDS FAMILY (szfields2@gmail.com)
- Garlic Bread for 25: Marybeth Woods – mwoodsarch@optonline.net
- Garlic Bread for 25: Eva Greenwald – evagreenwald@gmail.com
- Salad for 25 (8″ x 12″ x 3″ foil pan): Zoraya Corde – zcorde@yahoo.com
- Salad for 25 (8″ x 12″ x 3″ foil pan): Mitsue K Sunwoo – mkaneko@optonline.net
- Fruit/Dessert for 25: Kimberly Hovstadius – hovstadius@optonline.net
- Baked Dessert for 25: Linda Durakis – ldurakis@optonline.net
- Paper Goods:* Joyce Greene – jkgreene@optonline.net
- Drinks:** Kathy Lochoff – lochoff@yahoo.com
THURSDAY, OCT. 27: HOSTED BY KRIM (joycegemp110@gmail.com) & MARAGOS (rodakis@optonline.net) FAMILIES
- Garlic Bread for 25: Narvin – narvin_anand@hotmail.com
- Garlic Bread for 25: Julia Turner – caroljoan33@optonline.net
- Salad for 25 (8″ x 12″ x 3″ foil pan): Kathy Lochoff – lochoff@yahoo.com
- Salad for 25 (8″ x 12″ x 3″ foil pan): Nicole Donovan – donovaneight@aol.com
- Fruit/Dessert for 25: Sally Judd – gsepjudd@optonline.net
- Baked Dessert for 25: Pam Beaudoin – pb4mnms@yahoo.com
- Paper Goods:* Lisa Eisman – laeisman@gmail.com
- Drinks:** Laura Taets – laurataets3@gmail.com
* Paper goods includes napkins, plates, forks, cups (for 50)
** Drinks – Coach Laux would like a water/chocolate milk/fruit juice (for 50)



